Introducing a delightful new weekend indulgence at The Glass House. Enjoy an elevated Sunday Brunch Buffet featuring premium flavours, interactive live stations and live music in a relaxed, stylish setting.

Available on the 1st and 3rd Sundays (starting April 2026), from 12.00 p.m. – 3.00 p.m., at THB 2,250 per person.

Indulge in a lavish spread of fresh oysters, premium seafood, roasted wagyu, Japanese specialities, and Thai favourites, along with Häagen-Dazs ice cream and decadent desserts. Each month, enjoy two exclusive highlight dishes per person, showcasing seasonal ingredients and global flavours.
From April to June, savour a European Gourmet Selection featuring Foie Gras and Olive Wagyu with truffle mashed potatoes.

Gather with family and friends for a flavour-filled Sunday!

Terms & Conditions:
•    Prices are inclusive of 10% service charge and applicable government tax.
 

Call: +66 2 210 8100
Email: fbadmin@eastingrandsathorn.com