Immerse yourself in a fantastic range of authentic flavours as you explore our exciting new menu, where we proudly present a delightful fusion of innovative Italian tastes and traditional homemade dishes, all offering great value. Crafted by Chef Amerigo Tito Sesti and his expert team, our new creations will surely delight and satisfy every discerning palate. 

A must-try new dish to savour is our Giant Trevally with Cauliflower and Smoked Ham: beautifully seared giant trevally, accompanied by a creamy cauliflower purée perfectly complemented by rich, smoked speck ham. Another irresistible dish that cannot be missed is our Zucca & Speck Pizza: a velvety pumpkin cream base topped with indulgent mascarpone, savoury speck ham and finished with a luscious drizzle of balsamic reduction. Don’t miss our exciting new dishes coming this New Year, crafted to delight your taste buds.
 

Call: +66 2 210 8100
Email: rsvn@eastingrandsathorn.com